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Calendula cream is typically made from a solid fat base of vegetable oil or lanolin
infused with calendula flowers, commonly known as garden marigolds or
pot marigolds. Calendula is known to be high in anti-oxidants that may
help prevent skin cell damage caused by free radicals; it also is
believed to have anti-inflammatory and anti-bacterial properties.
Calendula cream is often used as a topical salve to heal and prevent dry skin as well as to promote wound healing. It also may be used to help soothe the irritation and redness caused by skin conditions such as eczema or psoriasis.
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